This qualification reflects the role of chefs and cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.
This qualification provides a pathway to work in organisations such as restaurants, hotels, clubs, pubs, cafes and coffee shops, or to run a small business in these sectors.
The skills in this qualification must be applied in accordance with Commonwealth and State or Territory legislation, Australian standards and industry codes of practice.
33 Units must be completed
27 Core Units
6 Elective Units
Core Units
Elective Units
Note: Course duration may vary due to prior qualifications and credit transfers applied.
Above list only includes units selected by Vibe College in delivering. However, there are more units listed within training package for elective units. Vibe College may change the units in agreement with students and related stakeholder to meet the need of learners/changing industry trend.
ACADEMIC REQUIREMENTS
*Applicable for student nationalities and who would fall under SSVF matrix.
ENGLISH LANGUAGE REQUIREMENT
ENGLISH LANGUAGE REQUIREMENTS EXEMPTIONS
The Student can be exempted from English Language Requirements if:
Vibe College has a number of options to allow you to select a payment method best suited to your financial needs. Course fees can be paid in person, by phone, internet banking, or credit card.
Fee for Service
Note: Payments by MasterCard and Visa credit Card attract a 2.5% surcharge which will be added to the payment account being made. American express credit cards attract a 3% surcharge.
Study Outcomes
On completion of your studies, you will receive a Certificate IV in Kitchen Management SIT40521 Qualification Certificate, issued by VIBE COLLEGE.
Possible Career Outcomes
Pathways Information
After achieving SIT40521 Certificate IV in Kitchen Management, individuals may undertake:
SIT50422 Diploma of Hospitality Management
SIT60322 Advanced Diploma of Hospitality Management
Note: Vibe College may offer the courses listed under Pathway Information.
The above list is the only representation of higher-level courses available in your areas of study.
The Certificate IV in Kitchen Management includes mandatory requirement to undertake 360 hours of vocational placement. Vocational placement helps you prepare for the real world with real-life skills. For more information on work placement support services that we are able to offer, please feel free to contact us or talk to your course adviser at Vibe College today.